Female Hotel Operations Manager (Meethaq Hotel Jabi) at Venmac Resources Limited

Abuja

Venmac

Company Info

Mid sized business

1 to 50 Employees

Venmac Resources Limited is a hotel business firm with unrivalled hospitality experience. We have worked with prominent 3-5 star hotels around the country over the years.

Venmac Resources Limited is a hotel business firm with unrivalled hospitality experience. We have worked with prominent 3-5 star hotels around the country over the years, offering business solutions in the hospitality industry, and we have established ourselves as an emerging hospitality management organisation.

Title: Female Hotel Operations Manager (Meethaq Hotel Jabi)

Location: Jabi, Abuja

Areas of responsibility

  • The Assistant manager will provide strategic direction for employees to enhance customer experience and ensure the smooth and profitable running of the hotel.

Specific duties and activities

Operations

  • The job holder will have responsibility to oversee and manage the hotel’s daily affairs in accordance with the hotel’s mission & vision statement, including maximization of financial performance, guest satisfaction and staff development with established quality standards.
  • Ensure SOP implementation in all departments and check the same during routine operational checks.
  • Utilizes interpersonal and communication skills to lead, influence, and make sound financial/business decision making.
  • Achieves the hotel’s profit, customer service and revenue goals by the operation of the hotel.
  • Ensure that monthly financial outlooks for rooms, food and beverages, administrative targets are met.
  • Coordinating, overseeing and managing all departments and service units as well as working closely with them on a daily basis to ensure the smooth running of the hotel and its operations.
  • Ensure that all decisions are made in the best interest of the hotel and management and any other responsibility as may be assigned by the management.
  • Oversee the operation of the hotel and ensure the hotel’s profit, customer service and revenue goals are met.
  • Any other assigned roles by the management.

Food & Beverage

  • Assist the F & B manager with all the oversight functions as it relates to the food and beverage department and its staff.
  • Properly assist the f & b manager in ensuring that during functions, banqueting and buffets services, necessary plans are put in place to ensure that adequate plans are been carried out.
  • Assist the F & B manager to randomly inspect the stores (F & B / Kitchen) to check the stock in hand (quality, par stock levels, expiry etc).

Front office

  • Create roster for front office staff and approve any changes.
  • Create a positive work environment for employees to thrive, communicate with team and set positive review targets.
  • Signs off on completed checklist of front office staff at the end of each shift.
  • Ensure front office staff have followed up on customer concerns (Sign off on guest request sheet).
  • Conducts department meetings and continually communicates a clear and consistent message regarding the Front Office goals to produce desired results.
  • Ensures that all Front Office areas have an atmosphere that is conducive to the overall guest experience.
  • Reviews comment cards, guest satisfaction results and other data to identify areas of improvement.
  • Responds to and handles guest problems and complaints.
  • Observe service behaviours of employees and provide feedback to individuals and/or managers.
  • Functions as the night duty manager, during the high occupancy periods.
  • Key contact for guest issues or emergencies Record.
  • manage and resolve all guest complaints in a timely manner.
  • Update and analyze guest feedback report.
  • Meet and greet VIP clients and escort them to their rooms where applicable.
  • Ensure certain guests (such as disabled people, elderly, children & VIPs) receive personalized service.
  • Assist on the front desk when short staffed or during staff break.
  • Respond to guest enquiries via email and over the phone.

Technical and Behavioural Competencies

  • Self-motivated, and demonstrating huge capacity of being disciplined enough to effectively run the hotel operations.
  • Demonstrate a natural inclination to strive towards success.
  • Innovative to adapt quickly and effectively to the competitive nature of the hospitality industry.
  • Empathetic and supportive, not only to guest but also to staff members.
  • A good listener who knows when to take action and provide solutions.

Requirements

  • A bachelor’s degree in Hospitality Management, Hotel administration or a related field is preferred.
  • Experience: Minimum of 7-10 years’ experience in hotel management both locally or internationally.

Deadline: Dec 15, 2023

How to Apply: Interested applicants should apply by writing and attaching a detailed Resume with a valid Phone number to: venmacresourceslimited@gmail.com using the Job Title as the subject of the email. Note, only shortlisted candidates will be contacted.

Multiple applications will lead to disqualification.